Pizza Avocado & Greens Recipe
Looking for a nutritious and plant-based twist on pizza? This Magioni pizza crust with a cauliflower base is packed with flavor and nutrients. With 15 grams of protein and a source of fiber, it’s a healthier & delicious choice. Topped with creamy hummus, crispy bell peppers, red onion, and sautéed mushrooms, it’s a delicious combination of savory and fresh. Perfect for a light lunch or dinner.
FOR THE LOVE OF GOOD FOOD
Ingredients
- / 1 Cauliflower pizza crust
- / 3 tbsp Hummus
- / 1/2 bell pepper
- / ½ red onion
- / 6 cherry tomatoes
- / 1 tbsp oliveoil
- / 1/2 avocado
- / Handful arugula
How to prepare
Preheat the oven to 200°C. Preheat the pizza crust for 2 minutes.
Spread hummus on the pizza base
Topping with bell pepper, mushrooms, red onion, and cherry tomatoes.
Drizzle with olive oil and bake the pizza for 8-10 minutes until the edges are crispy.
Garnish with slices of avocado and a handful of arugula.
Enjoy your happy-moment!
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