Carrot Cake pancakes Product
The first-ever fresh-chilled, ready-to-eat pancakes that are not only irresistibly delicious and fluffy, but also a lot better for you because in addition to vegetables, it also contains significantly less sugars and fat vs. traditional refrigerated American Pancakes.
These fluffy American pancakes are made with 44% carrot puree. Irresistibly delicious and are good source of protein. Easily and quickly enjoy nutritious pancakes.
Ingredients
Carrot puree (44 %)(Carrot, Antioxidant (Ascorbic Acid)), Spelt flour (Wheat), Egg, Egg white, Oat Flour, Egg White Powder, Sunflower Oil, Honey, Baking Powder (Leavening Agents (450, 500), Anticaking Agent (Calcium Carbonate), Cornstarch), Skim Milk Powder, Cinnamon, Ginger, Nutmeg, Preservative (202).
Nutrition
| Nutrional values | Per 100 gr. | Per Serving |
|---|---|---|
| Energy | 921kj - 220 kcal | 1474kj - 352 kcal |
| Fats | 6,7g | 10,7g |
| Fats of which saturates | 0,8g | 1,28g |
| Proteins | 11,0g | 17,6g |
| Carbs | 28g | 44,8g |
| Carbs of which sugars | 8,3g | 13,28g |
| Viber | 1,4g | 2,24g |
| Salt | 0,32g | 0,51g |
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