Charcuterie Mini Pancake Board Recipe
Breakfast or snacking becomes a treat with Magioni Pumpkin Banana Mini Pancakes! Made with 30% pumpkin and 20% banana, these pancakes are not only deliciously sweet but also a source of fiber. Pumpkin Banana Mini Pancakes are perfect for serving in endless ways. Start fresh with fresh fruit like strawberries, blueberries, or liquid kiwi. Add a generous spoonful of creamy Greek yogurt for extra protein and an addictive kick. These mini pancakes are ideal for a quick breakfast, a cozy weekend brunch, or as a nutritious snack. Thanks to their convenient size, they’re also perfect for kids: bring the fun back to the breakfast table!
FOR THE LOVE OF GOOD FOOD
Ingredients
- / 7 Magioni Pumpkin Banana mini-pancakes
- / Strawberries
- / Blueberries
- / Greek yogurt
- / Jam
- / Banana
How to prepare
Heat a portion of mini pancakes in the microwave (800W, 40 seconds)
or warm the mini pancakes in the oven or air fryer (180°C, 3–4 minutes).Take a large board and wash the fruit.
Arrange the Pumpkin Banana Mini Pancakes on a plate.
Add a generous spoonful of Greek yogurt and jam
Enjoy your good start of the day!
