Pizza Mediterranean Recipe
It’s like being in Southern Europe. That’s how it feels when you take a bite of this Mediterranean pizza. It’s topped with a few classics that never fail to please.
This pizza has tomato sauce, red bell pepper, red onion, sun-dried tomatoes, mozzarella, and fresh basil. And all of that on a Magioni cauliflower pizza crust. A crispy, nutritious pizza base with 45% cauliflower, 15 grams of protein, and a source of fiber. Enjoy a surprisingly flavorful pizza. Healthier and still so delicious.
Ingredients
- / 2 Magioni cauliflower bases
- / 100g tomato sauce
- / 80g red bell pepper
- / 1/2 red union
- / 60g semi dried tomatoes
- / 75g grated mozzarella
- / fresh basil
How to prepare
Preheat the oven at 220 °C and bake the bases for 3 minutes.
Slice up the pepper and cut the onion in rings.
Spread the tomato sauce on top of the bases and cover with pepper, red onion and grated mozzarella.
Bake the pizzas for about 8 minutes in the oven until the mozzarella is melted. Top the pizzas off with fresh basil and the semi sundried tomatoes. Buon appetito!
